Cold Pasta Salad Recipes

Everybody loves tuna, and this pasta salad recipe combines it with savory tortellini.

2 tuna (6 1/2 ounce) cans

Tortellini pasta stuffed with Parmesan cheese, 1 (8-ounce) package

4-egg boiled and chopped

One little onion, diced

Cubed sweet salad pickles, 1/2 a cup

12 cup of chopped celery

Mayonnaise

Directions

Pasta should be cooked in 2 1/2 quarts of salted water in the kettle for about 25 minutes before being drained and allowed to cool.

Mix with extras after pasta has cooled down. Add mayonnaise to taste and combine.

Pasta Salad with Spam: A Recipe Collection

Do you happen to have a can of Spam in your pantry? Put it to good use in this luscious pasta salad. A simple and inexpensive pasta salad dish.

Pasta curls, one 12-ounce package

One Spam can (12 ounces)

1 typical size zucchini

Pepper, one medium-sized yellow or green

Ten cherry tomatoes, sliced in fourths

3 scallions

Cucumber salad dressing, 1/4 cup

13 cup of low-sodium vegetable oil

Cheese, Parmesan, 14 Cup

Pepper, 14 teaspoon

Olives, chopped

Paprika

Directions

Julianne-cut the veggies and Spam.

Get a medium basin of water boiling for the pasta, then drain it. Mix in the zucchini, bell peppercorns tomatoes, olives, and onions with the Spam spaghetti. Mix the dressing, oil, and pepper in a separate small bowl.

Combine with the salad ingredients and stir. Add some cheese and paprika for flavor. To take shelter and wait it out. Before serving, give a little stir.

Salad Pasta with Seafood for the Summer

This crab pasta salad is sure to be a success at your next get-together.

Salad

4 ounces of dry pasta

Crab surimi chunks (eight ounces)

12 cup of chopped celery

12 cup of chopped green onions

Chopped red peppers, about a quarter cup

Finely chopped parsley equaling 2 teaspoons

Dressing

Half a cup of mayonnaise

1/4 cup plain yogurt

14 cup of spicy condiment

Add 2 tbsp. French mustard known as Dijon

Directions

Prepare spaghetti as directed on the box, then set aside to cool.

The remaining ingredients should be mixed together in a big basin.

Dressing ingredients should be combined in a separate bowl.

Combine the dressing with the crab and toss. Put in the fridge to chill before serving.

Salade de pâtes Pepperoni Pasta Salad with an Italian Dressing.

This Italian American pasta salad with your favorite noodles, mushrooms, and pepperoni is unbeatable in flavor.

Noodles in a 7-ounce package

One small can of ripe olives, sliced

Diced green peppers: 1/4 cup

a quarter of a cup of chopped onion

Pepperoni, chopped (1 ounce)

One tin of sliced mushrooms, tiny

Dressing for an Italian salad

Grated Parmesan

Pepper and salt

Directions

Noodles should be prepared according package guidelines, then drained.

Olives and mushrooms are added to spaghetti after their juices have been drained. Stir in the peppers and onions. Combine the Italian dressing with the salad and toss to combine.

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